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年轻终末期肾病维持性血液透析患者饮食管理及社会适应体验:一项定性研究

 

Authors Zhou L, Kang L, Wang D , Li Q, Wei J , Li M, Li M , Li H

Received 17 April 2025

Accepted for publication 10 June 2025

Published 12 June 2025 Volume 2025:19 Pages 1731—1745

DOI https://doi.org/10.2147/PPA.S526917

Checked for plagiarism Yes

Review by Single anonymous peer review

Peer reviewer comments 3

Editor who approved publication: Dr Jongwha Chang

Linghan Zhou,1 Liping Kang,2 Dongyang Wang,1 Qingmiao Li,3 Junfan Wei,4 Mengtian Li,5 Meng Li,1 Huawei Li1 

1Nursing Department, The Third People’s Hospital of Henan Province, Zhengzhou, People’s Republic of China; 2Zhuhai Hospital of Integrated Traditional Chinese and Western Medicine, Zhuhai, People’s Republic of China; 3School of Social Undertakings, Henan Normal University, Xinxiang, People’s Republic of China; 4The Seventh Clinical Medicine College of Guangzhou University of Chinese Medicine, Shenzhen, People’s Republic of China; 5School of Nursing, Xinxiang Medical University, Xinxiang, People’s Republic of China

Correspondence: Huawei Li, Nursing Department, The Third People’s Hospital of Henan Province, 198 Funiu Road, Zhongyuan District, Zhengzhou, Henan Province, 450000, People’s Republic of China, Email 13700841908@qq.com

Purpose: To explore the experiences of young hemodialysis patients regarding diet therapy and social adjustment.
Methods: This study used purposive sampling to select 19 young hemodialysis patients for semi-structured interviews at a tertiary hospital in Henan Province, China. We followed the Consolidated Criteria for Reporting Qualitative Research (COREQ) guidelines for qualitative research to ensure comprehensive reporting.
Results: We identified five topic categories: “Diet therapy perceptions”, including Lack of knowledge, imprudent attitude. “Diet therapy behaviors”, including Vigilant Diet, Anxiety about water, Control of salt. “Access to dietary information”, including Active acquisition, Passive acquisition. Family roles”, including Changes in dietary habits, Support of information, Reducing family involvement. Challenges of social adjustment”, including Barriers to work, Socialization Pain Points, Emotional distress, Looking for a way out.
Conclusion: Young MHD patients recognize the importance of diet therapy and social reintegration but face barriers including knowledge gaps, inadequate support, and self-perceived burden. Key interventions should focus on: improved knowledge dissemination, optimized dietary education, nocturnal dialysis options, emotion regulation strategies, and enhancing self-efficacy. Strengthening national and societal support systems is critical for sustainable outcomes. Future research should employ longitudinal studies to track psychological adaptation and develop tailored, technology-assisted interventions for this population.

Keywords: diet therapy, social adjustment, hemodialysis, qualitative research